Merion Golf Club Internships
Merion Golf Club offers a robust intern program each year. The Club is dedicated to the development of industry talent across departments, including: Golf, Green, Culinary, Restaurant, and Banquet. Depending on each individual student's experience level, career goals, and interests, there is something for everyone.
One of the unique highlights of an internship at Merion is our "All-Intern Sessions" with the Club's General Manager and Department Managers. These sessions include interns from each Club department and give interns the opportunity to interact with Club leadership to learn more about Club operations, financials, and other interesting topics. The Club's leadership team uses these sessions to impart knowledge and get to know each of the interns individually.
Merion Golf Club Food and Beverage Internships
Merion offers a world-class dining and social experience, and it's internships provide valuable experience in front-of-house and back-of-house operations in dining, banquets, and culinary operations.
Merion Golf Club Turfgrass Internships
Merion's seasoned Green Department will provide interns with knowledge to succeed in every aspect of the industry. We understand the value of a hands-on, educational internship and work to ensure our interns get the most out of the program. Interns will spend time on both the East and West Courses learning a variety of relevant skills.
Assistant Equipment Manager Technician Training Program
Merion’s Equipment Manager, Robert Smith, runs an apprentice program that helps mentor mechanics and place them into Equipment Manager positions around the country.
How to Apply
Interested students can email questions or submit a resume and cover letter for consideration to humanresources@meriongolfclub.com.